27.8g of grass-fed whey isolate
Premium Whey Protein Isolate - Grass Fed
Grass-fed isolate:27.8g of protein per 30g serve - 90% protein by weight
Easy on the gut:99.9% lactose-free, minimal ingredients, no gut drama
Ultra-lean:less than 1g of fat and carbs per serve
Description
What's inside & why it works
How To Use
Dosage & timing
Benefits
What you'll feel
Nutritional information
27.8g of grass-fed whey isolate per serve - 99.9% lactose-free.
Individual results vary. Reflects what customers commonly report with daily use alongside training.
Grass-Fed Whey Isolate
From pasture-raised, grass-fed cows - 27.8g of protein per 30g serve at 90% purity. Grass-fed whey carries naturally higher omega-3s and CLA than grain-fed.
Cold-Processed
Filtered at low temperature to preserve the natural protein structure that heat-treated whey loses. No heat damage, no chemical processing.
99.9% Lactose-Free
Isolate filtering removes almost all the lactose - the main reason standard whey sits heavy. Most lactose-sensitive customers report no issues.
Naturally Sweet
Flavoured naturally and sweetened with organic stevia. Just 3 main ingredients - nothing on the label you can't read.
How To Use
SCOOP
1 scoop, once a day - training days and rest days
SHAKE
250-300ml of cold water for the leanest serve, or milk for creamier
DRINK
Post-training, breakfast, or whenever protein's the gap
COOK
Or stir into oats, yoghurt and baking - it mixes clean, no clumping
I’m 69 year old and train hard (Weights, Rucking and Ocean paddling) six days a week. It’s common knowledge now that the older you get the more you need protein. My problem was long standing gut issues which were only exasperated by protein powder, making it difficult to enjoy my way of life. I’ve tried just about every whey protein both here in Australia and some overseas brands. Tuff was my final resort, given the lack of nasty fillers etc. Just finished my third kilogram of the Whey isolate and ‘NO’ gut issues, great taste and it’s Australian. I’m sold and, my wife is buying her first kilogram in my next order. Fantastic product guys. Thanks.
Simple, practical and easy to use. That's exactly what I was looking for.
Consistency is what matters most and this helps make that easier.
It has earned a permanent place in my nutrition routine.
Makes it easier to stay prepared rather than scrambling for options.
It's one of those products I like to keep stocked at all times.
I see it as a useful supplement to my normal food intake.
Great taste and mixes well, no lumps
It works whether I'm focusing on training, maintenance or general health habits.
Having this available encourages better nutrition decisions throughout the day.
A shaker bottle and water are all I need.
If you enjoy structure and consistency, this fits nicely into that approach.
I've found it useful regardless of the season or training phase.
I always like having a tub available because it solves a lot of nutrition challenges.
Texture is often overlooked, but this was better than I expected.
Having something quick available after training has made recovery nutrition easier.
It's become a useful part of getting through long days at work.
Blended with ice, it becomes a really enjoyable drink.
My days are unpredictable, so convenience matters. This delivers that.
Since adding this in, I've been much more consistent with my protein intake.
I appreciate products that don't try to be everything at once.
Really enjoying the protein shake powders
Some days I don't feel like eating much. This has been a helpful option.
It's one less thing I need to think about during a busy day.
Tuff WPI vs Typical Whey Protein
See how our grass-fed, cold-processed isolate compares to typical grain-fed whey.
|
Typical Whey | |
|---|---|---|
| Grass-fed, pasture-raised dairy | ✓ | ✕ Usually grain-fed |
| 99.9% lactose-free | ✓ | ✕ Higher lactose - a common bloat trigger |
| Cold-processed to protect the protein | ✓ | ✕ Often heat-treated |
| Naturally sweetened (organic stevia) | ✓ | ✕ Often sucralose or acesulfame-K |
| No amino acid spiking | ✓ | ✕ Aminos added to inflate the protein number |
| Just 3 main ingredients | ✓ | ✕ Often 5+ - more ingredients, less whey per serve |
If any of these are you
DAIRY USUALLY UPSETS YOU
99.9% lactose-free - most lactose-sensitive customers report no issues. Start with a sample if you're highly sensitive.
YOU'RE CUTTING OR RECOMPING
Less than 1g of fat and carbs per serve - maximum protein, minimum calories.
YOU TRAIN HARD
Fast-absorbing isolate backing up recovery between heavy sessions.
YOU'RE IN IT FOR THE LONG RUN
Training isn't a phase. You want to recover well, stay strong, and still be turning up in twenty years.
Frequently asked questions
Unlikely. Our WPI is 99.9% lactose-free with no artificial sweeteners and just 3 main ingredients - lactose and artificial additives are the main causes of bloating in most protein powders. The majority of our customers report zero digestive issues, including those who are lactose intolerant.
The WPI is pure whey isolate - 27.8g protein, less than 1g fat and carbs, 99.9% lactose-free. It's the leanest option. Rebuild combines whey isolate and concentrate with 5g of hydrolysed collagen peptides to support joints, tendons, skin and recovery alongside muscle. Choose WPI for maximum protein with minimum calories. Choose Rebuild if you want muscle and structural support in one serve.
Smooth and creamy with no artificial aftertaste. We use organic stevia and natural flavouring only - no sucralose, no acesulfame-K, no chemical sweetness. If you're not sure, grab a single-serve sample before committing to a full tub.
Yes. It mixes clean into oats, yoghurt, pancake batter, smoothie bowls and baking. No clumping. The neutral sweetness from stevia works well in both sweet and savoury recipes.
Our WPI is 99.9% lactose-free. Most lactose-intolerant customers report no issues. If you're highly sensitive, start with a single-serve sample to test your tolerance before buying a full tub.
Grass-fed whey comes from pasture-raised cows and contains higher levels of omega-3 fatty acids and CLA than grain-fed alternatives. Our whey is also cold-processed, which preserves the natural protein structure that heat-treated whey loses. Better source, better processing, better protein.
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